Page 3 - agwomen1984cookbook

Appreciation

In compiling this cookbook we have made an endeavor

to stress in the recipes the fruits, vegetables and meats

raised and produced in California. When possible em-

phasis has been made of those products grown in the

Santa Clarita Valley and its neighboring areas.

Effort has been made to recognize all those that have

contributed their time and recipes and no intent of pla-

gia rism has been made. Original recipes and those fro m

newspapers and magazines have been shown as re-

ceived.

We wish to express special appreciation to "PAT

CONKLIN" for the art work; our cover and seasonal

dividers.

W- 1264-84